Monday, May 31, 2010

Non-Yeast Cinnamon Rolls

A few weekends ago I made cinnamon rolls for Hannah. She loves cinnamon rolls and I had a recipe that said the rolls would be baked and ready to eat within 1 hour start to finish.
The dough......
Rolled out and ready for cinnamon sugar......
Just prior to rolling them up....
Just before they went into the oven.

Right out of the oven.....
Frosted and ready to send over to the neighbors.

2 comments:

The Queen said...

Great photos -- but you couldn't have shared the recipe??? HMMMM>...

JerseyGirl said...

The Queen stole my post-recipe please! Andy would love these! :)